Menu

Fresh, delicious, authentic Hong Kong dining experience, superb Chinese food match with great service.


  • Golden Fortune Superior Sharksfin Soup
  • Braised Superior Sharksfin Soup
  • Braised Sharksfin with Shredded Chicken Soup
  • Braised Sharksfin with Assorted Seafood Soup
  • Braised Sharksfin with Crab Meat Soup

  • Braised Imp. Abalone in Oyster Sauce
  • Braised Imp. Abalone with Vegetable
  • Braised Imp. Abalone with Black Mushroom
  • Braised Imp. Abalone with Sea Cucumber

 


  • Braised Sea Cucumber with Seasonal Vegetable
  • Braised Sea Cucumber with Black Mushroom
  • Braised Sea Cucumber with Pork Tendon

  • Sauteed Fresh Scallop w/ Seasonal Vegetable
  • Sauteed Imported Fresh Scallop w/ Seasonal Vegetable
  • Sauteed Imported Fresh Scallop with Seasonal Vegetable in XO Sauce
  • Sauteed Fresh Scallop with Rainbow Vegetable

  • Sharksfin, Abalone, Sea Cucumber & Fish Maw in Thick Soup
  • Seafood Hot & Sour Soup
  • Eight Treasure Wintermelon Soup
  • Chicken with Fresh Asparagus Soup
  • Nido with Quail Egg Soup
  • Sweet Corn with Crabmeat Soup
  • Fish Lip with Assorted Meat in Thick Soup
  • Mashed Polonchay with Dried Scallop in Thick Soup
  • Mashed Polonchay with Seafood Soup
  • Dried Scallop with Wintermelon in Thick Soup

  • Sharksfin, Abalone, Sea Cucumber & Fish Maw in Thick Soup
  • Seafood Hot & Sour Soup
  • Eight Treasure Wintermelon Soup
  • Chicken with Fresh Asparagus Soup
  • Nido with Quail Egg Soup
  • Sweet Corn with Crabmeat Soup
  • Fish Lip with Assorted Meat in Thick Soup
  • Mashed Polonchay with Dried Scallop in Thick Soup
  • Mashed Polonchay with Seafood Soup
  • Dried Scallop with Wintermelon in Thick Soup

  • Sauteed Shrimp with Seasonal Vegetable
  • Camaron Rebusado
  • Shrimp with Patola in Superior Soup
  • Fried Minced Shrimp Ball
  • Sauteed Shrimp with Egg White
  • Pan Fried Soyed Suahe
  • Shrimp & Chicken Salad (Hot or Cold)
  • Shrimp Salad (Hot or Cold)

  • Golden Fortune Special Seafood in Pot
  • Assorted Seafood with Beancurd in Pot
  • Fried Fresh Squid with Salt & Chili
  • Fried Cabbage Cake
  • Fried Seafood Roll with Salad Sauce
  • Seafood with Hong Kong Curry Sauce in Pot
  • Hong Kong Oyster Cake
  • Deep Fried Oyster in XO Sauce

  • Sweet & Sour Pork
  • Fried Spareribs with Salt & Chili
  • Spareribs with Peking Sauce
  • Spareribs with Salad Sauce
  • Porkloin Steak in Chinese Style
  • Minced Pork w/Lettuce
  • Patatim w/ Cua Pao
  • Fried Spring Roll
  • Pork Spareribs with Taro in Pot
  • Minced Pork with Eggplant in Pot
  • Sizzling Pork Tenderloin in Chinese Style

  • Sliced Beef w/ Ampalaya & Tausi Sauce
  • Sliced Beef w/ Seasonal Vegetable
  • Sliced Beef w/ Oyster Sauce
  • Beef Brisket w/ Radish in Pot
  • Fat Beef Roll with Golden Mushroom
  • Beef Brisket w/ Hong Kong Curry Sauce in Pot
  • Beef Tenderloin Cubes w/ Garlic
  • Beef Tenderloin Chinese Style
  • Sizzling Beef Tenderloin with Black Pepper

  • Fried Crispy Chicken
  • Fried Chicken Chunks with Beancurd Sauce
  • Chicken with Sweet & Sour Sauce
  • Chicken Chunks with Lemon Sauce
  • Chicken Mandarin with Cashew Nuts
  • Chicken with Hong Kong Curry Sauce in Pot
  • Chicken with Seasonal Vegetable
  • Chicken with Taro in Pot
  • 3 Cups Chicken in Pot

  • Special Sauteed Imp. Sliced Lamb w/ Leeks
  • Lambloin in Pot
  • Sauteed Lambloin with Leeks
  • Lambloin w/ Hong Kong Curry Sauce in Pot
  • Fried Imp. Lamb Ribs with Salt & Chili
  • Imp. Lamb Ribs w/ Black Pepper Sauce Pot
  • Imp. Lamb Ribs with State Sauce in Pot

  • Fried Crispy Pigeon
  • Soyed Pigeon
  • Fried Frog Legs with Salt & Chili
  • Sliced Croco Meat with Seasonal Vegetable
  • Fried Croco Meat with Salt & Chili
  • Sauteed Sliced Croco Meat with Leeks
  • Sauteed Croco Meat with XO Sauce
  • Braised Croco Palm with Black Mushroom
  • Sliced Ostrich with Leeks
  • Ostrich Meat with Seasonal Vegetable


  • Hong Kong Crispy Lechon
  • Roasted Pork (Asado)
  • Hainan Chicken
  • Soyed Chicken
  • Suckling Pig
  • Roasted Duck
  • Peking Duck (2 Ways)
  • Century Egg with Jelly Fish
  • Assorted Soyed Cold Cuts
  • Assorted Roasted Cold Cuts
  • Crispy Lechon Cold Cuts
  • Hong Kong Salted Chicken

  • Spinach
  • Kang Kong
  • Baguio Petchay
  • Cabbage
  • Beansprout
  • Water Cress
  • Polonchay
  • Broccoli Flower
  • Broccoli Leaves
  • Asparagus
  • Taiwan Petchay
  • Long Lettuce
  • Baguio Lettuce
  • Tongho
  • Chai Sim
  • Golden Mushroom
  • Bailing Mushroom
  • Sauteed Mustard w/ Szechuan Vegetable
  • Spinach w/ Two kinds Egg

  • Mapo Beancurd
  • Deep Fried Beancurd Cubes with Salt & Chili
  • Braised Beancurd with Vegetable
  • “Pipa” Style Beancurd w/ Shredded Dried Scallop
  • Braised Stuffed Beancurd
  • Soya Cake with Three Kinds Mushroom

  • Beancurd with Treasures Soup
  • Black Mushroom w/ Bamboo Pith Soup
  • Mashed Polonchay w/ Golden Mushroom Soup
  • Vegetarian Mapo Beancurd
  • Vegetarian Pipa Beancurd
  • Scramble Egg with Tomato
  • Sauteed Mustard with Szechuan Vegetable
  • Fried Seaweeds Roll
  • Assorted Vegetable with Sotanghon in Pot
  • Braised Baling Mushroom w/ Oyster Sauce
  • 2 kinds of Vegetable in Taro Sauce
  • Sauteed 3 kinds of Mushroom
  • Beansprout w/ Shredded Vegetable & Vegetarian Ham
  • Lo Han Chay
  • Vegetarian Steamed Egg
  • Fried Fruit Salad Roll
  • Vegetarian Pork Cubes with Cashew Nuts
  • Vegetarian Shrimp with Seasonal Vegetable
  • Vegetarian Shrimp with Scrambled Egg
  • Vegetarian Shrimp with Celery
  • Vegetarian Ham with Broccoli Flower
  • Tomato Fried Rice
  • Fried Rice with Vegetarian Shrimp & Ham
  • Golden Fortune Vegetarian Fried Rice
  • Vegetarian Misua
  • Vegetarian Pancit Canton
  • Braised Mushroom Noodle
  • Braised Noodle w/ Vegetarian Shrimp
  • Vegetarian Hofan
  • Vegetarian Bihon

  • Soyed Noodle
  • Seafood Fried Noodle
  • Shrimp w/ Asado Fried Noodle
  • Special Pancit Canton
  • Braised Noodle with Seafood
  • Pata Bihon
  • Sliced Beef Hofan
  • Seafood Hofan
  • Seafood Udon
  • Braised Xiamen Misua
  • Taiwan Seafood Misua

  • Garlic Fried Rice
  • Yang Chow Fried Rice
  • Fried Rice w/ Salted Fish & Diced Chicken
  • Seafood Fried Rice
  • Golden Fortune Special Fried Rice
  • Golden Fortune Special Kiampong
  • Fookien Fried Rice
  • Pineapple Fried Rice
  • Shredded Dried Scallop with Egg White Fried Rice
  • Thailand Plain Rice

Shrimp Hakaw

  • Shrimp Siomai
  • Corn Siomai
  • Taro Siomai
  • Japanese Siomai
  • Century Egg Siomai
  • Polonchay Dumpling
  • Sharksfin Dumpling
  • Spareribs with Tausi Sauce
  • Chicken Feet with Tausi Sauce
  • Beef Ball
  • Hong Kong Style Machang (2pcs.)
  • Fried Ham Suy Kok (3pcs.)
  • Lobster Ball
  • Stuffed Beancurd
  • Beancurd Roll
  • Asado Siopao (2pcs.)
  • Bola Bola Siopao (2pcs.)
  • Lai Wong Pao (2pcs.)
  • Black Mongo Pao (2pcs.)
  • Lin Yong Pao (2pcs.)
  • Malayko (2pcs.)
  • Steamed Manthao (6pcs.)
  • Fried Manthao (6pcs.)
  • Fried Radish Cake
  • Fried Taro Cake
  • Fried Thailand Style Shrimp Cake
  • Steamed Plain Rice Roll
  • Fried Plain Rice Roll
  • Steamed Hebi Rice Roll
  • Fried Hebi Rice Roll
  • Bitso Bitso Rice Roll
  • Steamed Asado Rice Roll
  • Steamed Beef Rice Roll
  • Steamed Shrimp Rice Roll
  • Butchi (3pcs.)
  • Toasted Pandesal with Butter (4pcs.)
  • Thousand Layer Cake
  • Fried Curry Dumpling
  • Steamed Shrimp Dumpling
  • Steamed Chiu Chow Dumpling
  • Taro Chicken Feet Roll
  • 4 Kinds Roll
  • Fried Spring Rolls


  • Halo-Halo Congee
  • Bola-Bola Congee
  • Century Egg with Lean Meat Congee
  • Sliced Beef Congee
  • Beef Ball Congee
  • Sliced Fish Congee
  • Plain Congee

  • Wanton Soup Noodle
  • Beef Brisket Soup Noodle
  • Meat Ball Soup Noodle
  • Beef Ball Soup Noodle
  • Fish Ball Soup Noodle
  • Lobster Ball Soup Noodle
  • Asado Soup Noodle

  • Sweet & Sour Pork Rice
  • Spareribs with Tausi Rice
  • Sliced Beef Rice
  • Beef Brisket Rice
  • Chicken Cubes with Tausi Rice
  • Chopsuey Rice
  • Fried Spareribs with Salt & Pepper Rice
  • Fish Fillet with Sweet Corn Sauce Rice
  • Seafood Beancurd Rice
  • Asado Rice
  • Hainan Chicken Rice
  • Soyed Chicken Rice
  • Hong Kong Lechon Rice

  • Bamboo Shell HK Typhoon Shelter Style
  • Clams with Szechuan Vegetable & Sotanghon
  • Eel Rice Pot
  • Golden Fortune Crab Rice
  • Steamed Crabs with Garlic
  • Steamed Eel with Chili and Black Bean Sauce
  • Steamed Sauhe