Beancurd with Treasures Soup

S 380

 Mashed Polonchay with Golden Mushroom Soup

S 450

Vegetarian Mapo Beancurd

S 350

Mashed Pipa Beancurd

S 400

Scramble Egg with Tomato

S 350

Sauteed Mustard w/th Szechuan Vegetable

S 450

 Fried Seawed Roll

S 550

Assorted Veg. w/ Sotanghon in Pot

S 420

2 Kinds of Vegetable in Taro Sauce

S 400

Sauteed 3 Kinds of Mushroom

S 450

Beansprout w/ Shredded Vegetable & Vegetarian Ham

S 450

Lo Han Chay

S 450

Vegetarian Steamed Egg

S 450

Fried Fruit Salad Roll

S 550

Vegetarian Shrimp w/ Seasonal Vegetable

S 550

Vegetarian Shrimp w/ Scrambled Egg

S 550

Vegetarian Shrimp w/ Celery

S 550

Vegetarian Ham w/ Broccoli Flower

S 550

Tomato Fried Rice

S 350

Fried Rice w/ Vegetarian Shrimp & Ham

S 450

Golden Fortune Vegetarian Fried Rice

S 450

Vegetarian Misua

S 450

Vegetarian Pancit Canton 

S 350

Braised Mushroom Noodle

S 420

Braised Noodle w/ Vegetarian Shrimp

S 450

Vegetarian Hofan

S 350

Vegetarian Bihon

S 350